An Innovation VIP Event with a curated dinner and a speech
Majumdar will talk about how a single event saved his life and how he was able to take his passion for food & travel and turn it in to a successful “second life” career at the age of 43. He will also talk about his new mission in life to “go everywhere, eat everything” and how he has developed a new philosophy on how the act of baking bread can bring people together across political, religious and racial divides.
In essence, Majumdar will share his own success story and explain how one can reinvent himself/herself and get a second chance for fulfillment in a corporate career. A charismatic speaker with a story to tell.
Cook, Author and Broadcaster, TV Celebrity Food Critic.
Simon Majumdar is a world-renowned cook, author and broadcaster, who dedicates his time on this planet to fulfill his ambition to “Go Everywhere. Eat Everything.” It is a journey that has taken him to all fifty states in the US and to dozens of countries around the world.
He has written three books, including Eat My Globe, Eating for Britain, and his latest, Fed, White and Blue, which catalogues his journey to acquiring American citizenship.
Majumdar is also a well-recognized personality on the Food Network, regularly appearing on shows such as Iron Chef America, The Next Iron Chef, The Best Thing I Ever Ate, Cutthroat Kitchen, Extreme Chef and Beat Bobby Flay. He has also appeared as an expert commentator on National Geographic’s major series “EAT: The Story of Food.” He lives in Los Angeles.